Lorz Italian Garlic
Brought by the Lorz family in the late 19th Century, this rare, softneck garlic holds a place of honor among the artichoke varieties. Its elegant, large, flat bulbs are covered in aged parchment-like wrappers and boast longer storage and legendary flavor in your favorite sauces, bisques and stir-fry recipes.
Chesnok Red Garlic
Known in Russian as “Red Garlic”, this brilliantly colored hardneck variety is favored among discerning chefs. These crescent-shaped cloves are covered by a combination of purple-striped and/or white translucent wrappers. With a uniquely spicy taste, it holds flavor integrity well when baked and makes an envious roasted spread.
